Catch of the day
Market fish prepared simply with seasonal sides and house sauces.
Tide & Salt
Food and Beverage website - 2 ready pages - biashara+ plan
Seafood by the Indian Ocean
Lunch that moves at the speed of the tide.
Daily catch, bright coastal cooking, and a breezy table made for long afternoons.
Our coastline
Cook close to the source.
We work with local fishers and growers, buy with the seasons, and let the ingredients keep their identity.
From the coast
Fresh catch, clean flavours.
Seafood-led plates with citrus, spice, charcoal, and plenty for the whole table.
Coastal sharing
Prawns, shellfish, grilled vegetables, rice, and flatbreads for the table.
Sunset gatherings
Group menus and easy event planning for birthdays, welcomes, and team dinners.
“
The fish tasted like it had travelled metres, not miles—and the sunset did the rest.
A table at Tide & Salt
Ocean air, open plates.
Fresh catch, shared food, and the colour of a Mombasa afternoon.
Meet us by the water
Your coastal table is closer than you think.
Reserve lunch, dinner, or a relaxed group gathering.